• OmegaLemmy@discuss.online
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    2 months ago

    Robots incur more costs when you realise you can always just hire a waiter and not deal with robot maintenance and purchasing costs

    • ITGuyLevi@programming.dev
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      2 months ago

      It will all boil down to what kind of maintenance is required. A robot for $50k would pay for itself in saved wages in under a year, even less if it collected tips. A lot of smaller diners (Waffle/Huddle/Waddle/etc) typically have super low staffing requirements (line cook + 1 or 2 servers per shift, occasionally more) and could totally use robots due to the simple layout and standardization of the restaurants.